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Homemade Sauerkraut Pierogies - Perogies - Old Fashioned Recipe

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.2034
Energy (kCal)1764.412
Carbohydrates (g)346.4915
Protein (g)35.4786
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sauerkraut 3 cups 80.94 18.2328 3.8766 0.5964
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    bacon 4 tablespoons substituted substituted fat - - - -
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644
    salt pepper - - - -
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609
    salt 1/2 teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    water 3/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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