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Bee Sting Cake (Bienenstich) I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)354.5225
Energy (kCal)4556.1278
Carbohydrates (g)324.4565
Protein (g)38.6258
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 2 22.2 2.4504 2.8656 0.10800000000000001
    water 1/4 cup 0.0 0.0 0.0 0.0
    butter 3/4 cup unsalted softened 1220.6925 0.1022 1.4471 138.0898
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    salt 1/2 teaspoon - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    purpose flour 4 cups - - - -
    butter 2 tablespoons unsalted melted 171.0 7.857 5.343 14.4
    brown sugar 2/3 cup 557.3333 143.8653 0.17600000000000002 0.0
    butter 6 tablespoons unsalted 171.0 7.857 5.343 14.4
    heavy whipping cream 3/8 cup 153.0 1.2329999999999999 1.278 16.236
    honey 3/8 cup - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    almond 5/8 cup sliced 1204.45 0.0 0.0 136.25
    pastry cream 2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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