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Potato Pierogies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.9108
Energy (kCal)2279.84
Carbohydrates (g)440.8632
Protein (g)52.256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    salt 1 teaspoon - - - -
    butter 1 teaspoon 171.0 7.857 5.343 14.4
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 3/4 - 1 cup 0.0 0.0 0.0 0.0
    potato 2 cups mashed 231.0 52.47 6.15 0.27
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt pepper - - - -
    butter 3 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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