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Polish Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.1934
Energy (kCal)8724.994
Carbohydrates (g)1995.3039
Protein (g)385.1559
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white cabbage 300 chopped - - - -
    red cabbage 300 chopped 8277.0 1967.79 381.81 42.72
    chili pepper 1 1.25 0.2956 0.0625 0.0062
    celery root 4 - - - -
    carrot 1 52.48 12.2624 1.1904 0.3072
    onion 1 64.0 14.944 1.76 0.16
    mayonnaise 6 tablespoons 324.9 0.0 0.33299999999999996 36.0
    white vinegar 2 tablespoons 5.364 0.0119 0.0 0.0
    honey 1 tablespoon - - - -
    salt - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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