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Baked Paczki for Mardi Gras

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.5574
Energy (kCal)873.315
Carbohydrates (g)79.3568
Protein (g)30.0444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 1/2 - 4 cups - - - -
    fast rising yeast 2 envelopes - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    salt 1/2 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/4 cup 342.0 15.714 10.686 28.8
    honey 2 tablespoons - - - -
    dark rum 1 tablespoon - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    egg 1 71.5 0.36 6.28 4.755
    honey 1/4 cup - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    pudding - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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