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Chalka -- Polish Egg Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.8478
Energy (kCal)2280.12
Carbohydrates (g)376.6152
Protein (g)47.2115
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    salt 1/2 teaspoon - - - -
    active yeast 2 packages - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    egg 1 beaten 143.0 0.72 12.56 9.51
    purpose flour 5 1/2 cups - - - -
    golden raisin 1 cup 498.3 131.208 5.5935 0.759

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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