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Polish Sausage With Hot Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)206.9996
Energy (kCal)2636.7473
Carbohydrates (g)108.0745
Protein (g)91.1983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 1 1/4 1/4 smoked 1961.7893 3.6854 80.7962 177.6383
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    green onion 3 sliced 57.51 12.2262 2.0661 1.0011
    cabbage 4 cups shredded 89.0 20.648000000000003 4.5568 0.35600000000000004
    carrot 2 sliced 104.96 24.5248 2.3808 0.6144
    golden raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    salt 1/2 teaspoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    vinegar 3 tablespoons 9.387 0.4157 0.0 0.0
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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