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Polish Chicken Noodle Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.8633
Energy (kCal)1102.7882
Carbohydrates (g)141.8669
Protein (g)66.9002
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    celery 1 cup diced 16.16 2.9997 0.6969 0.1717
    carrot 1 cup diced 52.48 12.2624 1.1904 0.3072
    parsnip 1 cup diced 99.75 23.9267 1.5959999999999999 0.39899999999999997
    canola oil 2 teaspoons 79.56 0.0 0.0 9.0
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    egg noodle 3 cups cooked 437.76 81.2478 16.1424 5.0616
    chicken 2 cups cooked diced - - - -
    gravy chicken 2/3 cup 72.96 8.0408 1.0792 3.9824
    dill 1 1/2 tablespoons chopped 30.195 5.4618 1.5819999999999999 1.4395
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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