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Polish Tomato Soup - Zupa Pomidorowa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.2567
Energy (kCal)965.9712
Carbohydrates (g)118.9522
Protein (g)41.4353
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 8 chopped 321.6792 69.5184 15.7265 3.5742
    onion 1 sliced 60.0 14.01 1.65 0.15
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    water 1 cup 0.0 0.0 0.0 0.0
    beef broth 5 cups 84.0 0.48 13.68 2.64
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    cold water 1/4 cup 0.0 0.0 0.0 0.0
    salt - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    dill 1 tablespoon chopped 20.13 3.6412 1.0547 0.9596

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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