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Dutch Baby from America's Test Kitchen

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)120.2767
Energy (kCal)1365.19
Carbohydrates (g)53.4707
Protein (g)28.5739
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    purpose flour 1 cup - - - -
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    lemon zest 2 teaspoons - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt 1 teaspoon - - - -
    egg 3 214.5 1.08 18.84 14.265
    milk 1 1/4 1/4 skim 690.0 16.62 6.87 71.52
    butter 1 tablespoon unsalted melted cooled 85.5 3.9285 2.6715 7.2
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    confectioner ' sugar 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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