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Spekkoek (Thousand Layer Spice Cake)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)64.3753
Energy (kCal)1575.6535
Carbohydrates (g)209.0865
Total fats (g)51.6996
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter and sugar together with an electric mixer. Beat in egg yolks. In another bowl, using clean beaters, beat egg whites with salt until stiff. Fold into yolk mixture. Fold in flour. | 2. Divide batter between two bowls. Add combined spices to one bowl; stir well. | 3. Line the bottom of a buttered 9" round cake pan (or springform pan) with wax paper and butter the wax paper. Pour about 1/2 cup of the spice batter into the pan, spreading to form a thin layer. Place pan under a preheated broiler for 2 minutes, or until the layer is firm and very lightly browned. Spread 1/2 cup of the plain batter over the top and broil until firm. Repeat layering and broiling until all batter is used. | 4. Let cake cool, then remove from pan. Sprinkle top with confectioners' sugar. Serve in thin slices with strong, hot coffee. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 softened 42.75 1.9642 1.3358 3.6
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 10 separated 715.0 3.6 62.8 47.55
    salt 1 pinch - - - -
    purpose flour 1 cup - - - -
    cinnamon 2 teaspoons - - - -
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    cardamom 1/2 teaspoon 3.11 0.6847 0.1076 0.067
    clove 1/4 teaspoon 1.4385 0.344 0.0313 0.0682
    confectioner ' sugar 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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