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Cheyenne's Fudgy Dutch Cocoa Brownies & Fudge Icing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)146.0035
Energy (kCal)2745.976
Carbohydrates (g)359.2538
Protein (g)29.005
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 256.5 11.7855 8.0145 21.6
    cocoa powder 1/2 cup Dutch-processed 98.04 24.897 8.427999999999999 5.891
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 1/2 cup - - - -
    salt 1/4 teaspoon - - - -
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    cocoa powder 3 tablespoons Dutch-processed 98.04 24.897 8.427999999999999 5.891
    karo corn syrup 1 tablespoon - - - -
    vanilla extract 1/2 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    sugar 1 cup powdered 466.8 119.72399999999999 0.0 0.0
    water 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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