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Pennsylvania Dutch Whoopie Pies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)231.5804
Energy (kCal)7955.732
Carbohydrates (g)1402.4392
Protein (g)65.049
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    shortening 1 cup 1812.2 0.0 0.0 205.0
    egg 2 143.0 0.72 12.56 9.51
    flour 4 cups 2313.12 506.4216 37.604 8.9744
    baking cocoa 1 cup - - - -
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    salt 1 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    white vinegar 1 teaspoon 0.9 0.002 0.0 0.0
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    hot water 1 cup 0.0 0.0 0.0 0.0
    egg white 2 beaten 34.32 0.4818 7.194 0.1122
    milk 4 tablespoons 148.84 11.6632 7.686 7.9788
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    sugar 4 cups powdered 1867.2 478.89599999999996 0.0 0.0
    shortening 1 cup 1812.2 0.0 0.0 205.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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