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Almond Kipferl - Dutch Crescents

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)185.3336
Energy (kCal)2539.63
Carbohydrates (g)167.6586
Protein (g)72.5744
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    salt 1/8 teaspoon - - - -
    almond 1/2 cup blanched ground 963.56 0.0 0.0 109.0
    flour 1 2/3 cups sifted 607.6 44.688 52.934 28.91

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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