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Chocolate Gingerbread 1974

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)227.1515
Energy (kCal)3457.0098
Carbohydrates (g)269.3326
Protein (g)109.5219
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate 3 ounces bittersweet chopped 508.599 39.038000000000004 6.6254 36.2568
    honey 1/2 cup - - - -
    canola oil 1/2 cup 963.56 0.0 0.0 109.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    flour 2 1/2 cups unbleached 911.4 67.032 79.40100000000001 43.365
    brown sugar 2/3 cup 557.3333 143.8653 0.17600000000000002 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    cinnamon 1/4 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    salt 1/4 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    ginger 1 inch peeled grated - - - -
    buttermilk 1 cup - - - -
    mini chocolate chip 2/3 cup semisweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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