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Amish Rhubarb Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.7821
Energy (kCal)1251.0192
Carbohydrates (g)239.6406
Protein (g)15.0869
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pie shell 1 - - - -
    rhubarb 4 cups sliced 102.48 22.1552 4.3919999999999995 0.976
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    purpose flour 4 tablespoons - - - -
    lemon juice 1/2 teaspoon 0.5592 0.1754 0.0089 0.0061
    salt 1 teaspoon - - - -
    purpose flour 1 cup - - - -
    salt 1 dash - - - -
    sugar 1/2 cup 805.98 201.59599999999998 0.0 0.0
    butter 1/4 cup softened 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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