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Gevuldekoek - Filled Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)229.1714
Energy (kCal)3323.934
Carbohydrates (g)264.1431
Protein (g)57.0466
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    salt 1/8 teaspoon - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    egg yolk 4 beaten 218.96 2.4412 10.7848 18.0472
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    egg white 4 beaten 68.64 0.9636 14.388 0.2244
    confectioner ' sugar 1 cup - - - -
    almond 3/4 cup crushed 1445.34 0.0 0.0 163.5
    milk 1 cup 37.21 2.9158 1.9215 1.9947
    sugar 2 tablespoons 402.99 100.79799999999999 0.0 0.0
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    salt 1/8 teaspoon - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    cream sweetened whipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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