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Dutch Shrimp Roulade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.3671
Energy (kCal)1400.2649
Carbohydrates (g)74.393
Protein (g)106.4471
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    milk 1 1/4 1/4 186.05 14.579 9.6075 9.9735
    salt - - - -
    black pepper ground - - - -
    egg 4 286.0 1.44 25.12 19.02
    gouda cheese 1/2 cup grated - - - -
    shrimp 1/2 cooked chopped 224.4005 0.4533 54.3548 0.6347
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    cream cheese 3 ounces 250.8975 2.9768 6.0386 24.3243
    greek yogurt 1/2 cup - - - -
    chive 1 tablespoon minced 0.9 0.1305 0.0981 0.0219
    orange zest 1 teaspoon grated - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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