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Hot Beef Sandwiches- Dutch Oven

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.118
Energy (kCal)249.658
Carbohydrates (g)32.4889
Protein (g)2.2795
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shortening 1 tablespoon 113.152 0.0 0.0 12.8
    chuck roast 4 -5 boneless 0.0 0.0 0.0 0.0
    garlic clove 5 peeled - - - -
    onion 1 sliced 64.0 14.944 1.76 0.16
    water 2 cups 0.0 0.0 0.0 0.0
    kitchen bouquet 1 tablespoon - - - -
    black pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    salt 1 teaspoon - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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