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Pennsylvania Dutch Pepper Relish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.7
Energy (kCal)1488.97
Carbohydrates (g)367.774
Protein (g)7.7
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red bell pepper 16 seeded chopped - - - -
    green bell pepper 16 seeded chopped - - - -
    onion 10 peeled chopped 280.0 65.38 7.7 0.7
    water boiling - - - -
    vinegar 1 quart - - - -
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    salt 2 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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