RecipeDB

Cooking in progress....

Saucijzebroodjes (Dutch Pig in a Blankets)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)239.1936
Energy (kCal)3825.7126
Carbohydrates (g)263.9458
Protein (g)141.87
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    salt 1/2 teaspoon - - - -
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    vegetable shortening 1/2 cup 922.5 0.0 0.0 102.5
    egg 1 beaten 71.5 0.36 6.28 4.755
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    pork sausage 1 lb lean 1047.7996 0.0 67.8121 84.1868
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    breadcrumb 1/4 cup - - - -
    cream 2 tablespoons 99.0 1.995 1.089 10.404000000000002
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition