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Dutch Summer Stew Au Gratin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.2551
Energy (kCal)7968.2911
Carbohydrates (g)1792.0833
Protein (g)463.3116
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baby carrot 250 peeled - - - -
    green bean 250 7750.0 1742.5 457.5 55.0
    celery 1 bunch - - - -
    potato 10 ounces boiled 218.2911 49.5833 5.8116 0.2551
    gouda cheese 200 aged grated - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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