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Diabetic Dutch Apple Pancake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3193
Energy (kCal)932.041
Carbohydrates (g)72.6437
Protein (g)32.6556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    margarine 2 teaspoons melted 67.586 0.0846 0.0846 7.567
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    salt 1/8 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    cinnamon 1/8 teaspoon - - - -
    margarine 2 tablespoons 67.586 0.0846 0.0846 7.567
    tart apple 1 sliced - - - -
    cinnamon 1/2 teaspoon - - - -
    splenda granular 1/4 cup - - - -
    cinnamon 1/2 teaspoon - - - -
    water 3 tablespoons boiling 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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