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Adams Ginger Snappys

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.092
Energy (kCal)1159.863
Carbohydrates (g)120.7913
Protein (g)17.8849
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark brown sugar 1 cup - - - -
    sugar 3/4 cup granulated 239.85 45.006 7.5075 3.7439999999999998
    molasses 1/4 cup 244.325 62.96 0.0 0.0842
    vegetable shortening 1/4 cup 461.25 0.0 0.0 51.25
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    egg 1 71.5 0.36 6.28 4.755
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 2 1/2 cups - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    ginger 3 teaspoons ground 4.8 1.0662 0.1092 0.045
    salt 1 teaspoon - - - -
    cinnamon 2 teaspoons ground - - - -
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    coffee 1/4 cup 37.665 6.2512 1.2515 0.8748

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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