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Roller Coaster Breakfast ( Dutch Pancake )

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.9088
Energy (kCal)865.54
Carbohydrates (g)51.6112
Protein (g)50.709
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 429.0 2.16 37.68 28.53
    purpose flour 1 cup - - - -
    salt 1/2 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    sugar 1/4 cup powdered 116.7 29.930999999999997 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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