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Holland Dutch Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.3993
Energy (kCal)949.4227
Carbohydrates (g)80.3576
Protein (g)31.668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 packages 25.2167 0.0 5.61 0.1417
    water 2 cups 0.0 0.0 0.0 0.0
    milk 2 cups 297.68 23.3264 15.372 15.9576
    butter 1/4 cup unsalted 342.0 15.714 10.686 28.8
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    flour 9 -10 cups 0.0 0.0 0.0 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    sugar 1 tablespoon 165.18599999999998 41.3172 0.0 0.0
    active yeast 1 ounce 25.2167 0.0 5.61 0.1417
    rice flour 3/4 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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