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Plum Dumplings

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.8022
Energy (kCal)10954.4825
Carbohydrates (g)38.4868
Protein (g)2273.4657
  • Cuisine

    European >> Eastern European >> Rest Eastern European

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 90 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian prune plum 25 10086.6895 0.0 2244.0051 56.6668
    sugar 3 tablespoons 18.354 4.5908 0.0 0.0
    potato 2 peeled quartered - - - -
    dough - - - -
    purpose flour 2 1/2 cups 10086.6895 0.0 2244.0051 56.6668
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    shortening butter 2 tablespoons softened 10086.6895 0.0 2244.0051 56.6668
    sauce - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    dark brown sugar 1 1/2 cups 10086.6895 0.0 2244.0051 56.6668
    fine bread crumb 1/4 cup 10086.6895 0.0 2244.0051 56.6668

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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