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Irish Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)350.9916
Energy (kCal)9280.3843
Carbohydrates (g)39.403
Protein (g)1399.093
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 8 links 3127.84 5.876 128.82 283.2232
    red shallot 450 peeled 5673.75 0.0 1262.25 31.875
    carrot 2 peeled sliced 59.04 13.7952 1.3392 0.3456
    button mushroom 225 5673.75 0.0 1262.25 31.875
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    red wine 125 - - - -
    beef stock 250 ml 181.0743 19.7318 6.6838 8.5478
    plain flour 1 1/2 1/2 5673.75 0.0 1262.25 31.875
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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