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Spicy Crock Pot Chicken Chile Verde (Low Fat)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)589.4049
Energy (kCal)11627.4028
Carbohydrates (g)835.1845
Protein (g)747.6304
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo 10 108.8 19.855999999999998 3.264 3.468
    jalapeno pepper 4 6.525 1.4625 0.2048 0.0832
    onion 1 diced 64.0 14.944 1.76 0.16
    garlic clove 3 - - - -
    chicken tender 10 11430.5413 796.5091 741.6244 584.6813
    cumin 1 1/2 1/2 11.8125 1.3936 0.561 0.7015
    cayenne pepper 1 teaspoon ground 5.724 1.0193 0.2162 0.3109
    salt 1 teaspoon - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    chicken bouillon cube 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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