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Drew's Famous Onion Dill Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)59.5063
Energy (kCal)2769.196
Carbohydrates (g)492.6226
Total fats (g)60.3793
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In the order listed, place dry ingredients and egg in the bread machine. | 2. Warm the next set of ingredients and add them. | 3. Select white bread setting on bread machine and press start. | 4. Brush top lightly with a little melted butter when machine enters bake cycle if you wish. | 5. If you don't have a bread machine you can knead by hand let rise and bake in 2 loaf pans. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 package - - - -
    flour 3 1/3 cups 1927.6 422.01800000000003 31.3367 7.4787
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1 1/2 1/2 - - - -
    egg 1 unbeaten - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    cottage cheese 3/4 cup 154.35 5.3235 17.514 6.7725
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    onion 3 tablespoons minced 12.0 2.802 0.33 0.03
    dill seed 2 tablespoons 40.26 7.2824 2.1094 1.9193
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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