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Ancho Beer Chili

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)261.6565
Energy (kCal)3750.0542
Carbohydrates (g)77.4184
Protein (g)268.7747
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ancho chilies 6 - - - -
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    italian sausage 1 lb sweet 1569.4315 2.9484 64.637 142.1107
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    onion 1 chopped sweet 60.0 14.01 1.65 0.15
    green chilies 1 can diced 97.1514 24.0 0.0 0.0
    mushroom 1 can sliced - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato sauce 1 can - - - -
    beer 1 cup - - - -
    salt 2 teaspoons - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    mexican oregano 1 teaspoon - - - -
    hot chili powder 3 tablespoons - - - -
    kidney bean 2 cans 160.0 22.6207 23.1724 2.7586

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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