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Sarmale (Stuffed Cabbage or Vine Leaves)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.9326
Energy (kCal)757.9102
Carbohydrates (g)102.6285
Protein (g)51.7149
  • Cuisine

    European >> Eastern European >> Rest Eastern European

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 3 1/4 cups rinsed 151.3 0.0 33.66 0.85
    pork loin roast 2 pounds diced 151.3 0.0 33.66 0.85
    carrot 1 pound chopped 185.9731 43.4542 4.2184 1.0886
    onion 1 pound chopped 181.4372 42.3656 4.9895 0.4536
    salt 1 to taste pinch - - - -
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    dill weed 1/2 teaspoon 0.0399 0.0065 0.0032 0.001
    sunflower seed oil 1/4 cup 199.8 7.7254 6.7702 17.3138
    parsley root 6 ounces chopped 151.3 0.0 33.66 0.85
    cabbage 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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