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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 400°F | 2. Mix together oats, whole-wheat flour, brown sugar, baking powder and salt. | 3. In separate bowl, combine butter, eggs, molasses and Guinness. | 4. Add the wet mixture to the dry mixture and mix until all ingredients are thoroughly moistened, forming a batter. | 5. Pour the batter into a greased 8 1/2 X 4 1/2-inch loaf pan, and bake for 40 to 50 minutes or until a toothpick inserted into the center of the bread comes out clean. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
oat	1 1/2	1/2	fashioned old	346.86	93.3702	24.393	9.9123
wheat flour	2	cups		816.0	172.72799999999998	31.704	6.0
brown sugar	1/2	cup		418.0	107.899	0.132	0.0
baking powder	1/2	teaspoon		1.219	0.6371	0.0	0.0
salt	1/2	teaspoon		-	-	-	-
butter	1/2	cup	unsalted melted	684.0	31.428	21.372	57.6
egg	3			214.5	1.08	18.84	14.265
molasses	1/8	cup		122.1625	31.48	0.0	0.0421
guinness stout	12	ounces		302.6	0.0	67.32	1.7

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.