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Irish Potato Stuffing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)12.336
Energy (kCal)402.0
Carbohydrates (g)29.724
Total fats (g)28.95
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add the butter to the potato. | 2. Add chopped onion. | 3. Stir in apples, herbs salt and pepper. | 4. Stir well. | 5. Cook with chosen meat. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 1/2 1/2 boiled mashed - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 1 chopped 60.0 14.01 1.65 0.15
    cooking apple 2 chopped - - - -
    sage chopped - - - -
    thyme - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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