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Bed & Breakfast Scones

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.7079
Energy (kCal)2527.586
Carbohydrates (g)413.3472
Protein (g)66.4161
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1/2 teaspoon - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    egg 2 143.0 0.72 12.56 9.51
    apricot 1/2 cup chopped 37.2 8.618 1.085 0.3022
    mini chocolate chip 1/2 cup - - - -
    nut 1/2 cup chopped - - - -
    cheese 1/2 cup grated 238.275 1.5795 14.445 19.3995
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    currant 1/3 cup dried 23.52 5.7419 0.5227 0.1531
    craisins 1 cup - - - -
    orange peel 1 tablespoon chopped 5.82 1.5 0.09 0.012
    lemon zest 1 tablespoon - - - -
    poppy seed 1 tablespoon 46.2 2.4754 1.5831 3.6573
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1 teaspoon - - - -
    banana extract 1 teaspoon - - - -
    orange extract 1 teaspoon - - - -
    brandy 1 teaspoon - - - -
    sugar candy 2 teaspoons 26.845 6.6809 0.0 0.0152

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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