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Grandma's Irish Soda Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.8395
Energy (kCal)1663.682
Carbohydrates (g)249.486
Total fats (g)69.4478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F. Sift together flour, baking powder, salt and sugar in large bowl. | 2. Mix in raisins and caraway seeds (optional). Melt shortening. Beat eggs and combine with milk. | 3. Mix liquids with dry mixture. Knead on well-floured surface. Shape into a round loaf and place in floured iron skillet. | 4. Mark an “X” (lightly score) across the top using a sharp knife. Bake at 350 degrees for 50 minutes. Cool on wire rack. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 4 cups - - - -
    baking powder 4 teaspoons 9.752 5.0968 0.0 0.0
    salt 1 teaspoon - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vegetable shortening 4 tablespoons 460.8 0.0 0.0 51.2
    milk 1 cup 148.84 11.6632 7.686 7.9788
    raisin 1 cup 498.3 131.208 5.5935 0.759
    caraway seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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