RecipeDB

Cooking in progress....

Potato Rice Balls

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)57.49
Energy (kCal)2128.16
Carbohydrates (g)420.0924
Total fats (g)22.785
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 425 degrees. | 2. Combine the first 5 ingredients with clean hands. Form into balls and roll in bread crumbs pressing in to coat the balls. | 3. Place on a olive oil spayed cookie sheet pan. Lightly spray the tops of the balls. | 4. Place in oven and bake 10 minutes. Flip and bake 10 more minutes. | 5. Remove and enjoy as is or drizzle olive oil over them, or dip in to your favorite tomato sauce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 cups seasoned mashed 231.0 52.47 6.15 0.27
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    pea 1 cup canned 41.16 7.399 2.7439999999999998 0.196
    cheddar cheese 1 cup shredded - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    bread crumb 1 cup seasoned 426.6 77.7384 14.418 5.724
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition