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Briscoe's Irish Brown Bread (Bread Machine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.3967
Energy (kCal)1734.2422
Carbohydrates (g)353.1648
Protein (g)59.9503
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk 1 1/4 cups - - - -
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    wheat flour 2 cups 816.0 172.72799999999998 31.704 6.0
    bread flour 1 cup 494.57 99.3661 16.4126 2.2742
    oat bran 2 tablespoons 77.08 20.7489 5.4207 2.2027
    oat 1/3 cup rolled 77.08 20.7489 5.4207 2.2027
    salt 1 teaspoon - - - -
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    raisin 3 tablespoons 93.4312 24.6015 1.0488 0.1423
    active yeast 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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