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Pork Pot Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)279.3637
Energy (kCal)7044.7497
Carbohydrates (g)981.7217
Protein (g)155.7885
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wheat flour 2 1/2 cups 1137.5 238.4688 32.2812 3.0625
    shortening 1 cup 1812.2 0.0 0.0 205.0
    cold water 1/4 cup 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 pinch - - - -
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    potato 2 sweet - - - -
    onion 1 sweet 60.0 14.01 1.65 0.15
    red pepper 1 1.25 0.2753 0.0584 0.0138
    chile pepper 1 fresno - - - -
    vegetable broth 1 1/2 cups 243.54 39.483000000000004 8.9298 5.7564
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885
    marjoram 1/4 teaspoon 0.4065 0.0908 0.019 0.0106
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    thyme 1/8 teaspoon 0.10099999999999999 0.0245 0.0056 0.0017
    black pepper cracked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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