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Bulgarian Tarator - Cold Cucumber Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.8387
Energy (kCal)233.2968
Carbohydrates (g)19.5958
Protein (g)8.0912
  • Cuisine

    European >> Eastern European >> Rest Eastern European

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 2 peeled cut 31.2 7.5504 1.3519999999999999 0.2288
    yogurt 1 container 103.7 7.922000000000001 5.899 5.525
    dill 1/4 cup minced - - - -
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    salt to taste - - - -
    water 1 tablespoon 0.0 0.0 0.0 0.0
    ice cube 10 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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