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Scallop Potatoes Au Gratan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.8266
Energy (kCal)681.2867
Carbohydrates (g)68.2248
Protein (g)27.5644
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 -8 sliced - - - -
    onion 1 sliced 64.0 14.944 1.76 0.16
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    garlic clove 1 minced - - - -
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    cheddar cheese 1 cup shredded - - - -
    salt 3/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    rosemary 1/2 teaspoon dried 0.4585 0.0724 0.0116 0.0205

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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