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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Scrub potatoes well; prick with fork in several places. Bake at 375°F for 1 to 1 1/4 hours or until easily pierced with fork. | 2. Meanwhile, melt 2 Tablespoons butter in small saucepan. Saute onion and green pepper until tender. | 3. When potatoes are cool enough to handle, remove thin slice from top of each potato. Scoop out inside of potato, leaving 1/4 inch thick shell. Place potato pulp in mixing bowl with remaining 2 Tablespoons butter. Beat, adding enough milk to make stiff mashed potato mixture. Add Worcestershire sauce, corned beef, onion, green pepper, and butter in which they were cooked; mix well. Add salt and pepper to taste. Fill potato shells with mixture, make a well in top of each potato. Bake at 350°F for 30 minutes. | 4. Meanwhile, combine water and 1 teaspoon salt in medium saucepan; bring to boil. Add vinegar to boiling water. Break eggs, 1 at a time, into sauce dish; slide into boiling water. Poach eggs to desired degree of doneness. | 5. Place 1 poached egg in well on top of each potato. Garnish with parsley. Serve. Makes 4 servings. | 6. NOTE: The stuffed potatoes can be prepared a day in advance and refrigerated until baking time. Allow a few extra minutes to heat. | 7. Irish Cooking. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
baking potato	4			-	-	-	-
butter	4	tablespoons		342.0	15.714	10.686	28.8
onion	1/4	cup	minced	16.0	3.736	0.44	0.04
green pepper	1/4	cup	minced	7.45	1.7284	0.3203	0.0633
milk	2 -3	tablespoons		0.0	0.0	0.0	0.0
worcestershire sauce	1	teaspoon		4.42	1.1027	0.0	0.0
beef	1	cup	chopped canned corned	-	-	-	-
salt pepper				-	-	-	-
water	3	cups		0.0	0.0	0.0	0.0
salt	1	teaspoon		-	-	-	-
vinegar	2	teaspoons		2.1	0.09300000000000001	0.0	0.0
egg	4			286.0	1.44	25.12	19.02
parsley			minced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.