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Slovak Sauerkraut Christmas Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.1017
Energy (kCal)2070.2297
Carbohydrates (g)73.448
Protein (g)135.4059
  • Cuisine

    European >> Eastern European >> Rest Eastern European

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sauerkraut 1 package chopped - - - -
    chicken broth 2 1/2 quarts - - - -
    black peppercorn 6 302.6007 0.0 67.3202 1.7
    bay leaf 4 - - - -
    salt to taste - - - -
    forest mushroom 2 cups blend 302.6007 0.0 67.3202 1.7
    hungarian paprika sausage 3/4 pound 302.6007 0.0 67.3202 1.7
    ham 3/4 pound smoked 833.49 0.0 59.2969 64.1957
    prune 3/4 cup chopped pitted 184.275 48.788999999999994 1.5268 0.35100000000000003
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 1 chopped 60.0 14.01 1.65 0.15
    purpose flour 2 tablespoons 302.6007 0.0 67.3202 1.7
    hungarian paprika 2 teaspoons sweet 302.6007 0.0 67.3202 1.7
    water 1 cup 0.0 0.0 0.0 0.0
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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