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Irish Goose With Potato Stuffing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.3227
Energy (kCal)1877.0414
Carbohydrates (g)259.3296
Protein (g)71.2035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    goose 1 thawed - - - -
    potato 3 pound peeled 1047.7996 238.0002 27.896 1.2247
    salt 1 1/2 1/2 53.0145 0.0 0.3579 5.7054
    salt pork 1/4 diced lean 53.0145 0.0 0.3579 5.7054
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    bulk sausage 1/4 343.8408 0.784 25.4241 25.7601
    butter 1/4 cup 342.0 15.714 10.686 28.8
    egg 1 71.5 0.36 6.28 4.755
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    sage leaf 1 teaspoon crumbled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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