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Scallion & Cheddar Drop Biscuits - Vegan

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.256
Energy (kCal)262.003
Carbohydrates (g)57.5431
Protein (g)8.328
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond milk 1 cup unsweetened 91.2 15.815999999999999 1.008 2.496
    apple cider vinegar 1 teaspoon - - - -
    purpose flour 2 1/4 cups - - - -
    baking powder 2 1/2 teaspoons 6.095 3.1855 0.0 0.0
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    baking soda 3/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    earth balance buttery 6 tablespoons cut - - - -
    vegan cheddar cheese 1 cup grated - - - -
    scallion 4 chopped 128.0 29.36 7.32 0.76

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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