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Irish Colcannon and Thyme Leaf Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.0199
Energy (kCal)623.4465
Carbohydrates (g)63.3664
Protein (g)51.8377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons divided 171.0 7.857 5.343 14.4
    baking potato 2 1/2 cups diced peeled - - - -
    onion 1 cup diced 64.0 14.944 1.76 0.16
    salt 1/2 teaspoon divided - - - -
    black pepper 1/2 teaspoon ground divided 2.8865 0.7354 0.1195 0.0375
    chicken broth 3 cups reduced sodium fat free 234.36 5.67 33.4152 7.8624
    water 2 cups 0.0 0.0 0.0 0.0
    water 3 tablespoons 0.0 0.0 0.0 0.0
    savoy cabbage 8 cups sliced 151.2 34.16 11.2 0.56
    thyme leave 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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