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Chipotle Hummus (Spicy!)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)122.812
Energy (kCal)2389.5616
Carbohydrates (g)378.5635
Total fats (g)49.7585
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Puree all ingredients in a food processor or blender until mostly smooth (about 2 minutes). | 2. Add more peppers and salt for additional heat, if desired. | 3. Serve chilled. | 4. Store refrigerated wtih olive oil drizzled on top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chipotle chile adobo 1 can - - - -
    garbanzo bean 2 cans drained 2266.8666 377.5112 122.7586 36.2219
    tahini sauce 2 tablespoons - - - -
    salt 1 teaspoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 7 - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cayenne pepper 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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