RecipeDB

Cooking in progress....

Roasted Tomato Black & Tan Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.9234
Energy (kCal)2345.4607
Carbohydrates (g)264.3143
Protein (g)152.6866
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 10 roasted charred 620.6897 137.6312 32.3838 5.3973
    white onion 2 roasted charred - - - -
    carrot 2 roasted charred 104.96 24.5248 2.3808 0.6144
    bay leaf 2 - - - -
    heavy cream 1 quart - - - -
    water 1/4 gallon 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    flour 1/4 144.57 31.6514 2.3502 0.5609
    butter 1/4 21.375 0.9821 0.6679 1.8
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    dark beer 12 ounces 302.6 0.0 67.32 1.7
    beer 12 ounces 930.72 12.6336 47.04 75.7008

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition