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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Boxty: Peel and grate potatoes into a bowl quickly. Add eggs, milk, oil, half the mashed potatoes and mix. | 2. In a separate bowl sift together flour, salt and baking soda. Mix the egg mixture and the flour mixture together until blended. | 3. Let stand for 2 hours before using. | 4. Filling: Add the corned beef to a sauté pan with the oil and begin to brown. | 5. Add the cabbage and heat till it steams. Pour in the wine and reduce until it's almost gone. | 6. Add the cream, reduce a few minutes, then season with salt. | 7. Sauce: Melt butter over low heat and slowly stir in milk. | 8. Once milk has been well incorporated add Parmesan until melted. | 9. Stir in Stout and mustard and simmer to desired consistency. | 10. Preparation: Pour a small amount of the boxty mix into a non-stick fry pan over low heat. Swirl as you would an omelet and coat the pan with the batter. | 11. Saute until cooked through and remove from pan. | 12. Add Mashed potatoes and corned beef mix and wrap with boxty. Cover with sauce and serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	2			143.0	0.72	12.56	9.51
milk	1/2	cup		74.42	5.8316	3.843	3.9894
salt	1/2	tablespoon		-	-	-	-
oil	2	tablespoons		224.25599999999997	0.0	0.0717	25.4669
flour	1/2	cup		289.14	63.3027	4.7005	1.1218
potato	1/4	cup	peeled grated	28.875	6.5587	0.7688	0.0338
baking soda	1/2	tablespoon		0.0	0.0	0.0	0.0
potato	1/2	cup	mashed	28.875	6.5587	0.7688	0.0338
beef	6	ounces	sliced corned	198.9	0.0	39.219	4.573
cabbage	1/2	cup	chopped	11.125	2.5810000000000004	0.5696	0.0445
white wine	1/4	cup		-	-	-	-
heavy whipping cream	1	cup		408.0	3.2880000000000003	3.408	43.29600000000001
salt	1/4	teaspoon		-	-	-	-
potato	1/2	cup	mashed	28.875	6.5587	0.7688	0.0338
stout beer	1/4	cup		-	-	-	-
milk	1/2	cup		74.42	5.8316	3.843	3.9894
parmesan cheese	1/4	cup	grated	74.0	8.0	8.0	1.0
grain mustard	1/8	cup		-	-	-	-
butter	2	tablespoons		171.0	7.857	5.343	14.4

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.