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Garlic Breakfast Potatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.21
Energy (kCal)44.0
Carbohydrates (g)10.274
Total fats (g)0.11
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add potatoes to a medium frying pan, cook on medium heat, stirring occasionally, until potatoes begin to become soft (a few minutes). | 2. Add remaining ingredients. | 3. Cook, stirring occasionally, until potatoes are slightly browned and onions or peppers reached desired texture. | 4. Serve topped with ketchup or salsa! Yum! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 chopped - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 1 -2 chopped - - - -
    garlic powder - - - -
    salt - - - -
    black pepper ground - - - -
    bacon 2 -4 slices cooked chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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